Brown Rice Pea and Lentil Soup

Soak overnight

2 cups Brown Rice

1 cup hard dry peas

1 cup lentils


Pour off excess water.

Add:

One can vegetable broth

Two cups water

Bring to a boil

Add

One can corn or one can green beans (including the liquid)

2 large onions (chopped)

1 small red cabbage (chopped)

Bring to a boil.

Blend all ingredients in a blender.

(Unless you have a really big blender you'll need to blend some of the ingredients and pour that into another pot then add more and blend until it has all been blended)

Once all the ingredients have been blended, put everything back in a pot and on the stove on medium low.  If you want to thin it a little you can add another cup or two of water.

Add to taste:

Cumin

Salt

Cayenne Pepper